Method: Start to cut red onion into thin slices, ice cream cabinet place in a bowl and pour over it

I do not know about you, but I'm always in search of some good snacks. When it comes to this kind of everyday cooking often unclear to me what I should now prepare to have meat or fish or whatever is on offer. I feel particularly comfortable to be able to finish ice cream cabinet doing meðlætið before ice cream cabinet I cook a main ingredient and having nothing to think about it more. Now when the sun is starting to shine and the temperature slightly going up the grill often brought up in the home and when the grill is active evening when everyone is hungry ice cream cabinet and tired, ice cream cabinet need things to happen fast!
I had a grill chicken impose days and the bar I place this summer uniquely financial and food great salad, which together with cold sauce, was quite alone as an accompaniment with chicken legs. It need not always be to complicate things my kids. This is hardly possible to call a recipe but more limited in the raw materials, but it was good. And maybe some more than I out there who always need ideas trimmings .. never know. I have also come to what strawberry ice cream cabinet and black pepper pepper cheese fit very well together. Profiles only
Sumarlegt salad with broccoli, strawberries and piparosti (recipe for ca. 4-5): 1 head Lambhagasalat rather ice cream cabinet small cut 1/2 onion cut into thin slices 1 tablespoon hvítvínsedik 1 avocado, cut into small cubes 1 small head broccoli, layout and cut into small bite 1 tray of strawberries cut into four parts 1 package shredded piparostur olive oil, black pepper and a little sea
Method: Start to cut red onion into thin slices, ice cream cabinet place in a bowl and pour over it 1 tablespoon of white vinegar and stir from time to time in the onion, while the rest of the salad is prepared. This softens the bulb, the only sweeter and frame finished flavor disappears. Mix all the other together in a large salad bowl and put the onion last compiled, together with the vinegar. Pour a little olive oil over and sáldið a little sea salt and black pepper over nýmöluðum.
2 thoughts on "Simple summer salad with broccoli, strawberries and piparosti"
Send me email notifications when new items arrive.
Salsa Chicken with cheese Mexico Recent Posts Kitchen Pearls 2 years! Peppermint Cheesecake with After eight Mediterranean Chicken with dates and feta cheese green pesto penne Pistasíu- marzipan buns with white chocolate ice cream cabinet dedicated hafraklattar with banana and peanut butter Færslusafn November 2014 October 2014 September 2014 August 2014 July 2014 June 2014 May 2014 April 2014 March 2014 February 2014 January 2014 December ice cream cabinet 2013 November 2013 October 2013 September 2013 August 2013 July 2013 June 2013 May 2013 April 2013 March 2013 February 2013 January 2013 December 2012 November 2012
% D bloggers like this: