This is something I’ve made for years especially during “ there’s nothing in the house to eat ” moments. It’s an impossibly simple pasta salad that my Mom used to make for a snack. And at its core it only requires 2 ingredients …
The vegetables I sometimes steam for a few minutes on the stove top while the pasta cooks. I just chop, add to a pot, fill with some water, cover, and cook on medium heat for about 5 minutes. easy. You could use a microwave as well.
A few weeks ago I made enough with a heaping side of broccoli for a weekend lunch. Yesterday I had it with yellow squash and some cherry tomatoes I threw in with the steaming squash jon barker right before serving so they’d be a bit tender. Turned out great and the squash adds a nice fall vegetables feeling.
September 14, 2013 at 10:23 pm
Good poooooost! I eat pasta a lot since I work full-time and take grad courses at night, three nights a week, and I don’t have very much time for cooking. I’m going to try this out because I love Wishbone!
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